Cookie Delight | Sanjeev Kapoor Khazana


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Sanjeev Kapoor

Published on Jun 11, 2018
Piped out portions of cookie dough baked ti perfection to make this delicious recipe for tea time. COOKIE DELIGHT Ingredients 2 cups refined flour (maida) ½ cup butter ¼ cup powdered sugar ¼ cup cornflour 2 teaspoons vanilla essence Icing sugar for dusting Method 1. Preheat oven to 180˚C. Line a baking tray with a parchment paper. 2. Cream together butter and powdered sugar in a bowl. Add cornflour and ¼ cup refined flour and fold well. 3. Add vanilla essence and blend well. Add remaining refined flour and mix till well incorporated. 4. Transfer the mixture in a piping bag fitted with a star nozzle. 5. Pipe out portions on the lined tray, put the tray in the preheated oven and bake for 20-25 minutes. 6. Dust with icing sugar and serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #sanjeevkapoor
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