Sign In
Sign Up
Sign In
Sign Up
Roasted Makhani Palak Paneer Rolls - Festive Recipe by Chef Sanjeev Kapoor
Published on Mar 27, 2015
Click to Subscribe: http://bit.ly/1h0pGXf
Paneer slices stuffed with palak leaves, arranged in a ring with grated boiled potatoes and roasted chilli sauce, served on a bed of makhni sauce.
http://www.facebook.com/ChefSanjeevKapoor
https://twitter.com/sanjeevkapoor
