Besan Ka Halwa | Sanjeev Kapoor Khazana

BESAN KA HALWA - (Serves - 4) Ingredients ¾ cup gram flour (besan) ½ cup ghee 3 cups milk ¾ cup sugar 2 tablespoons almonds slivers 2 tablespoons chopped walnuts 8-10 cashewnuts, halved 1 tablespoon sliced pistachios 2 tablespoons raisins Pistachio powder for sprinkling Method 1. Heat ghee in a non-stick pan. Add gram flour and sauté, stirring continuously, till it turns golden brown. 2. Add 1½ cups milk and keep stirring on low heat till lump-free. Add sugar, mix and cook, stirring continuously, for 10 minutes. 3. Add remaining milk, almonds, walnuts, cashewnuts, pistachios and raisins, mix well and cook for 5 minutes. 4. Sprinkle pistachio powder and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor