Zucchini Fritters | Sanjeev Kapoor Khazana


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Sanjeev Kapoor

Published on Dec 03, 2015
Watch this video to find out how to make this recipe. Click to subscribe for more recipe. ZUCCHINI FRITTERS Ingredients 1 medium green zucchini, grated 1 egg 2-3 tablespoons refined flour 1 tablespoon parmesan cheese powder Salt to taste 6-8 fresh basil leaves, chopped ½ teaspoon nutmeg powder Crushed black peppercorns to taste 1 teaspoon baking powder Oil for shallow-frying Method 1. Take egg in a bowl and whisk well. Add flour, zucchini, parmesan cheese, salt, basil, nutmeg powder and crushed peppercorns and mix. Add baking powder and mix well. 2. Heat some oil in a non-stick pan. Put small dollops of batter and shallow-fry on medium heat till golden from both sides. Drain on absorbent paper. 3. Serve hot. Preparation Time: 5-8 minutes Cooking Time: 8-10 minutes Click to Subscribe: http://bit.ly/1h0pGXf http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor
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