Baked Cheese Dip | Sanjeev Kapoor Khazana

Watch this video to find out how to make this recipe. BAKED CHEESE DIP Ingredients Philadelphia cream cheese 8-10 salted biscuits 1 teaspoon red chilli flakes 1 teaspoon chopped fresh parsley + for sprinkling Crushed black peppercorns to taste Salt to taste 2 fresh jalapeno, finely chopped 30 grams mozzarella cheese Nacho chips for serving Method 1. Preheat oven to 180° C. 2. Put salted biscuits in a zip-lock bag, seal and crush using a rolling pin. 3. Take cream cheese in a bowl and whisk. Add chilli flakes, 1 teaspoon parsley, crushed peppercorns, salt and jalapenos and whisk well. 4. Put the cream cheese mixture into a glass baking dish and level it out. Grate mozzarella cheese, spread crushed salted biscuits and sprinkle some parsley. 5. Put the dish into the preheated oven and bake till the cheese turns golden brown. 6. Serve with nacho chips. Preparation Time: 5-10 minutes Cooking Time: 0-5 minutes Cuisine: Fusion Shalaka Click to Subscribe: http://bit.ly/1h0pGXf Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor