Mediterranean French Fries | 5 Ways To Enchance With Chef Anupa | Sanjeev Kapoor Khazana


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Sanjeev Kapoor

Published on Dec 30, 2016
Watch this video to find out how to make this recipe. Click to subscribe for more recipe. MEDITERRANEAN FRENCH FRIES Ingredients 3 cups French fries, frozen Oil for deep-frying Mediterranean mix ¼ cup white sesame seeds (safed til) ½ teaspoon dried thyme ½ teaspoon dried oregano ½ teaspoon dried basil 1 tablespoon zatar ½ teaspoon cumin powder ¼ teaspoon cinnamon powder Salt to taste Method 1. Heat sufficient oil in a kadai. Deep-fry French fries till crisp. 2. Dry roast sesame seeds, dried thyme, dried oregano and dried basil for 30 seconds. 3. Transfer into a grinder jar, add zatar, cumin powder, cinnamon powder and salt and grind to a fine powder. Use as required or store in an airtight container. 4. Heat a non-stick pan. Add fries and sufficient amount of Mediterranean mix and toss well. Adjust salt, if needed and toss again. 5. Serve immediately. Preparation Time: 5-10 minutes Cooking Time: 10-15 minutes Cuisine: Fusion Click to Subscribe: http://bit.ly/SanjeevKapoor_Khazana Facebook :- http://www.facebook.com/ChefSanjeevKapoor Twitter :- https://twitter.com/sanjeevkapoor
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