Kissing Cookies | Working Women's Kitchen | Chef Pallavi Nigam | Sanjeev Kapoor KhazanaWatch


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Sanjeev Kapoor

Published on Jan 12, 2017
Watch this video to find out how to make this recipe. Click to subscribe for more recipe. KISSING COOKIES Ingredients 100 grams refined flour (maida) 125 grams butter, room temperature 50 grams icing sugar 50 grams cornflour Butter cream frosting as required Strawberry jam as required Method Preheat oven at 180° C. Line a baking tray with parchment paper. Mix together butter, flour, icing sugar and cornflour to make a soft dough. Divide the dough into equal small portions and place on the lined tray. Flatten them a little with a fork dipped in water. Put the tray in the preheated oven and bake for 10-12 minutes. Remove from oven and cool. Apply some butter cream frosting on half the cookies and mixed fruit jam on the remaining. Stick both the cookies together. Serve. Click to Subscribe: http://bit.ly/1h0pGXf Cookware by : http://www.wonderchef.in Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor
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