Simple Prawn Pulao | Indian Seafood Dishes | Sanjeev Kapoor Khazana

Watch this video to learn how to make the delectable Prawn Pulao. Do try this dish at home! SIMPLE PRAWN PULAO Ingredients 16-20 medium prawns, shelled and deveined 1½ cups rice, soaked for 15-20 minutes 2-3 tablespoons oil 2-3 cloves 2 bay leaves 1 inch cinnamon 5-6 black peppercorns 2-3 green cardamoms 1 medium onion, chopped Salt to taste 1 teaspoon red chilli powder ¼ teaspoon turmeric powder 1 teaspoon garam masala powder 1 tablespoon chopped fresh coriander leaves ½ cup coconut milk Method 1. Heat oil in a non-stick pan. Add cloves, bay leaves, cinnamon, peppercorns, green cardamoms and sauté for a minute. 2. Add onion and mix well. Add salt, mix and sauté till onion turns golden. 3. Add prawns, chilli powder, turmeric powder, garam masalapowder and chopped coriander and mix well. 4. Add rice and salt, mix well. And 2 cups water and coconut milk and mix well.Cover and cook till prawns and rice are completely done. 5. Serve hot. Preparation Time: 25-30 minutes Cooking Time: 25-30 minutes Click to Subscribe: http://bit.ly/1h0pGXf http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor