A simple filter coffee recipe to clear up all your thoughts and soothe your soul!
FILTER COFFEE
Ingredients
2 tbsps filter coffee powder
2 cups milk
4 tsps sugar
Dal wada for serving
Method
1. Heat 2 cups water in a non-stick pan.
2. Add coffee powder in the upper compartment of a traditional coffee filter press it down with the help of the attachment. Add hot water cover and set aside for 15-20 minutes.
3. Boil milk in another non-stick sauce pan. Set aside.
4. Add sugar and coffee decoction in individual traditional filter coffee glasses and mix well. Pour the milk and serve hot with dal wada.
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