Everyday Chicken Wrap | Working Women's Kitchen | Chef Pallavi Nigam | Sanjeev Kapoor Khazana

Watch this video to find out how to make this recipe. Click to subscribe for more recipe. EVERYDAY CHICKEN WRAP Ingredients 450 grams boneless chicken, cut into thin strips 4 large whole wheat (atta) rotis 1 tablespoon oil Juice of ½ lemon 1 tablespoon chopped garlic ¼ teaspoon green cardamom powder ½ teaspoon chaat masala ½ teaspoon cumin power (jeera) Salt to taste Crushed black peppercorns to taste Dressing 1 cup hung yogurt ½ tablespoon chopped fresh mint leaves 1 teaspoon chopped green chilli ½ tablespoon chopped fresh parsley 1 small onion, finely chopped Salt to taste Method 1. Heat oil in a non-stick pan. 2. Put chicken strips in a bowl. Add lemon juice, garlic, cardamom powder, chaat masala, cumin powder, salt and crushed peppercorns and mix well. 3. Add the marinated chicken strips to hot oil and cook for 2-3 minutes or till done. Transfer in another bowl. 4. To prepare dressing, mix together hung yogurt, mint leaves, green chilli, parsley, onion and salt in a bowl. 5. Warm the rotis in the same non-stick pan and transfer on the worktop. 6. Spread some dressing in the center of each roti, put some chicken mixture on top and wrap. 7. Halve and serve immediately. Preparation Time: 20-25 minutes Cooking Time: 5-10 minutes Cuisine: Fusion Click to Subscribe: http://bit.ly/SanjeevKapoor_Khazana Facebook :- http://www.facebook.com/ChefSanjeevKapoor Twitter :- https://twitter.com/sanjeevkapoor