Pasta In Pesto | Sanjeev Kapoor Khazana

Watch this video to find out how to make this recipe. Click to subscribe for more recipe. PASTA IN PESTO Ingredients 2 cups boiled spaghetti 10 grams Parmesan cheese Pesto 15-20 fresh basil leaves 5-6 garlic cloves 1 tablespoon pine nuts 2 tablespoons grated parmesan cheese Crushed black peppercorns to taste Salt to taste 3 tablespoons olive oil Method 1. To prepare pesto, grind together garlic cloves, pine nuts, parmesan cheese, crushed peppercorns, salt, basil leaves and olive oil to a smooth paste. Transfer in a bowl. 2. Heat a non-stick pan. Add spaghetti and pesto, mix and cook for 1-2 minutes. 3. Grate parmesan cheese on top and serve hot. Preparation Time: 10-15 minutes Cooking Time: 0-5 minutes Cuisine: Italian Shalaka Click to Subscribe: http://bit.ly/SanjeevKapoor_Khazana http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor