Chicken Mini Calzone | Sanjeev Kapoor Khazana

Watch this video to find out how to make this recipe. Click to subscribe for more recipe. CHICKEN MINI CALZONE Ingredients 2 grilled boneless chicken breasts 200 grams calzone dough ¼ cup grated cheddar cheese ¼ cup grated mozzarella cheese ¼ cup grated processed cheese ¼ cup pizza sauce 4-6 basil leaves Refined flour for dusting Method 1. Preheat oven at 180ºC. 2. Shred chicken using a fork and transfer into a bowl. Add cheddar cheese, mozzarella cheese and processed cheese and mix. Add pizza sauce and mix well. Add torn basil leaves and mix. 3. Dust a worktop with some flour, place the dough and roll out to make a thin sheet. Cut the sheet into roundels using a medium size cookie cutter. 4. Put some chicken mixture on each roundel. Fold and seal the edges to make a calzone shape. Press the folded edges using the back of a fork. Put them onto a baking tray. Place the baking tray in preheated oven and bake for 15-20 minutes 5. Serve hot. Preparation Time:40-50 minutes Cooking Time: 15-20 minutes Click to Subscribe: http://bit.ly/1h0pGXf http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor