Brownie Cheesecake | Cake Recipes | Sanjeev Kapoor Khazana

Watch this video to learn how to make the delectable Brownie Cheesecake. Do not forget to subscribe to the channel for more amazing recipes Click to Subscribe: http://bit.ly/1h0pGXf http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor BROWNIE CHEESE CAKE Ingredients 1 readymade brownie (250 grams) 200 grams cream cheese 1 cup hung yogurt 1½ cups powdered sugar 3 egg yolks 2 eggs ½ teaspoon vanilla essence Milk as required Method 1. Preheat oven to 180º C. 2. Put cream cheese, hung curd and powdered sugar in a large mixing bowl and whisk together. 3. Add egg yolks and eggs, one at a time, and whisk. Add vanilla essence and whisk till smooth. Add a little milk to get batter consistency. 4. Place the brownie in a baking tin 5. Pour the cheese cake batter over the brownie and bake in the preheated oven for fifty minutes to one hour or till set, taking care that the centre wobbles slightly. 6. Remove from the oven and transfer onto a wire rack to cool. 7. Cut into wedges. Garnish with chocolate ganache and drizzle with melted chocolate, serve.